Join us for an alumni reception IN New York on Thursday October 30th, 2018 to hear an update from the University of Otago Vice Chancellor Harlene Hayne and an in-person interview with Guest Speaker Chef Mark Simmons, Top Chef Season 4 contestant, and owner of Brooklyn restaurant ‘Kiwiana’. You will enjoy hearing about Mark’s journey from the Makarewa Freezing Works to ‘Kiwiana’, and the challenges and rewards of bringing NZ cuisine and ambience to New York City.
When: Thursday, October 30th, 2018 - 6:00–8:30pm
Where: New Zealand Permanent Mission to the United Nations,
600 3rd Avenue, New York, NY 10016 (ID required for building access)
RSVP required by October 23rd, 2018: firstname.lastname@example.org or +64 3 471 6384